Norway- Mountains, Water and FOOD To Fuel The Body and The Soul

Viking Sauce recipe below!

Waking up in Norway with a cold plunge in the icy fjord, followed by a delicious breakfast of salmon on dark bread and berries with yogurt while plotting the long days mountain adventure was a dream for this food and mountain loving girl.

I love travel when the food and activities of the day help you feel your best.

Norway is top for me in this department.

The green forests, snowy peaks, sod roofs, icy fjords, clean air, charming and colorful houses, and delicious foods all helped Norway win my heart.

Some of the food there is not my favorite (brown cheese anyone?) but there are so many foods that not only taste delicious but also work with my body. Think wild mushrooms, brightly colored berries, wild salmon, an assortment of nuts and seeds, warm soups and yummy stews, and dark delicious bread.

This place is heaven. Here are a few shots from our trip there in June about 6 years ago now that I am still savoring and trying to relive with my Viking Sauce……….


Morning ritual- hydrotherapy!


Vikings


Anderson’s Viking Sauce

I use this delicious sauce to flavor yogurt, or in soda water to make a delicious berry drink, or even on a spoon as an immune boosting tonic. Give it a try! It is rich, complex, and soothes the body and the soul.

What you will need

  • Elderberries- 2/3 cup dried (or 1.5 cup fresh)
  • Assorted berries- 1 cup
  • 4-5 cups of water
  • 1-2 cinnamon sticks, broken up
  • 1 inch of ginger, grated or sliced thin
  • 2 cups of raw local honey

Procedure

Bring water, berries, ginger and cinnamon to a slow boil in a pot on the stove. Reduce heat to simmer, cover, and leave to cook for about 1 hour until it reduces down.

Turn off stove and allow to cool a bit

Strain mixture into a big bowl (I use a muslin bag)

Combine with honey and mix

Store in a glass container in the fridge and use on everything! My favorite way to use it is on plain full fat yogurt with nuts like walnuts and hazelnuts and sunflower seeds and berries. But a sparkling soda water with a splash is utterly delish too. YUM


I would love to hear about one of your favorite vacation places and the food that can bring you right back!

Janel Ferrin Anderson NC FNLP DNM

Janel helps people use food and lifestyle to optimize how they feel and function. She specializes in gut health, hormones, resilience, and mountains. She is a lover of the wild and physiology of the body.

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